Ethyl acetate

• Afrikaans • العربية • تۆرکجه • Беларуская • Български • Bosanski • Català • Čeština • Dansk • Deutsch • Eesti • Ελληνικά • Español • Esperanto • فارسی • Français • Gaeilge • 한국어 • Հայերեն • हिन्दी • Bahasa Indonesia • Italiano • עברית • Қазақша • Latviešu • Lietuvių • Magyar • Македонски • Bahasa Melayu • Nederlands • 日本語 • Norsk bokmål • Oʻzbekcha / ўзбекча • Polski • Português • Română • Русский • Slovenčina • Slovenščina • Српски / srpski • Srpskohrvatski / српскохрватски • Suomi • Svenska • தமிழ் • Türkçe • Українська • Tiếng Việt • 吴语 • 中文 Chemical compound Ethyl acetate ( ethyl ethanoate, commonly abbreviated EtOAc, ETAC or EA) is the CH 3CO 2CH 2CH 3, simplified to C 4H 8O 2. This colorless liquid has a characteristic sweet smell (similar to Production and synthesis [ ] Ethyl acetate was first synthesized by the In 2004, an estimated 1.3million tonnes were produced worldwide. Ethyl acetate is synthesized in industry mainly via the classic CH 3CO 2H + CH 3CH 2OH → CH 3CO 2CH 2CH 3 + H 2O The reaction can be accelerated by acid catalysis and the equilibrium can be shifted to the right by removal of water. It is also prepared in industry using the 2 CH 3CHO → CH 3CO 2CH 2CH 3 C 2H 4 + CH 3CO 2H → CH 3CO 2C 2H 5 Uses [ ] Ethyl acetate is used primarily as a Ethyl acetate is an Laboratory uses [ ] In the laboratory, mixtures containing ethyl acetate are commonly used in Occurrence in wines [ ] Ethyl acetate is the most common Reactions [ ] Ethyl acetate is only weakly ...